Bite into a healthy lifestyle, that is what the Ashland University Student Dietetics Association (SDA) would like Ashland students to start doing. Every March is National Nutritional Month and this year the goal of the SDA is to provide education on healthy eating habits.
The SDA is working closely with the dining halls on campus including Myers Convocation Center, the Eagles Nest and Tuffy’s Smoothie Bar to make dietary changes to their menus. The changes won’t be there all month; however, the SDA plans to have special days in each of the dining facilities to educate students on nutrition facts and awareness. The changes that students will see on those days will range from kale chips to roasted vegetables being featured on the menu.