Ashland University’s Dietetics Program, which is fully accredited by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) of the Academy of Nutrition & Dietetics (AND), has been selected as one of the top nutrition programs in the United States.
The ranking, produced by Public Health Online, noted “Aspiring registered dietitians can earn the degree necessary to move closer to their goals at Ashland University. Courses expand students’ knowledge of nutrition, health and science. The university strives for small class sizes, allowing students to get personalized attention from instructors. Graduates must complete an approved dietetic internship prior to sitting for the exam to earn a credential. Dietitians can go on to work as practitioners in settings such as clinical, community and food service organizations. The internship program is selective, and a field placement cannot be guaranteed. To become more competitive, students can excel academically and pursue work-related experiences.”